Venison

Elk

Elk

Port
Thyme
Sage
Asiago Cheese
Cardamom
Coriander
Chestnuts
Cranberries
Pink Peppercorn
Parsley
Pancetta
Raisins
Black Pepper
Huckleberries
Carrots
Artichoke
Sunchoke
Fresh Garbanzo Beans
Brussels Sprouts
Fried Spinach
Apples
Corn
Bacon
Beets
Sunchokes
Arugula
Radicchio
Honey
Red Wine
Cheese (High Fat/Creamy)
Corn (Fresh)
Garlic
Juniper Berries
Fennel
Pomegranate
Rosemary
Pears
Tomatoes
Pumpkin
Butternut Squash
Turnips
Orange Zest
Walnut Oil
Sweet Potato
Celery Root
Fava Beans

Back to Pairings

Back to Pairings