Cauliflower

Cauliflower

Sorrel
Ginger
Butter
Basil
Leeks
Espelette
Caviar
Garlic
Nutmeg
Olive Oil
Pine Nuts
Faro
Chick Pea Flour
Potatoes
Preserved Lemon
Pancetta
Egg Yolk
Creme Fraiche
Pasta
Curry
Apple
Mint
Brown Butter
Cardamom
Parsley
Aged Balsamic
Sweetbreads
Peas
Bacon
Risotto
Tarragon
Lime
Onion
Raisin
Truffles
Sherry Vinegar
Ramps
Olive Oil
Marinated Anchovies
Hot Pepper
Cream
Bay Leaves

Back to Pairings

Back to Pairings