Pork

Pork

Shallot
Brown Sugar
Figs
Port
Balsamic Vinegar
Basil
Thyme
Star Anise
Brussels Sprouts
Anise Seed
Lemon
Cranberries (Cooked/Fresh)
Yogurt
Sunchokes
Polenta
Bacon
Pancetta
Apples
Cider Vinegar
Potatoes (Mashed, Roasted)
Fresh Fennel/Anise
Aged Goat Cheese
Lemongrass
Cilantro
Chilies (Dried/Fresh)
Smoke (Apple wood, Hickory, Mesquite)
Mustard (Stone Ground)
Corn (Fresh, Creamed)
Apples
Onions
Mushrooms (Oyster, Shitake, Mitake, Dried Porcini)
Creme Fraiche
Coffee
Lavender
Legumes (Fava beans, Cranberry beans, Chickpeas, Green Beans, etc..)
Capers
Ginger
Sherry (Wine/Vinegar)
Maple Syrup
Cardamom

Back to Pairings

Back to Pairings

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s